Goat Cheese, Chicken Sausage and Swiss Chard Manicotti with Spicy Tomato Sauce
May 20th, 2009
I am finally getting back into the kitchen, and comfort food is what I am craving! This recipe was inspired by the plentiful Swiss chard that is already overflowing in my garden. I think the goat cheese gives some great tang to the mild ricotta, and the additions of spicy sausage and caramelized onions really…