Crispy Fried Fish Tacos {plus a giveaway!}
May 3rd, 2013
Crispy Fried Fish Tacos for Cinco De Mayo Festivities!
Crispy Fried Fish Tacos for Cinco De Mayo Festivities!
Ok ladies and gentlemen. I am really trying here. Like this is a healthy streak for me and I am trying to see it through, if even just for the week.
I hope that you all had a lovely Valentines Day? I did. It was the first time in SEVEN years that we have gone out on Valentines Day. Are we old and crochety or what!? Thank God for babysitting. And romantic husbands. But now all the excitement is over and we are heading into another…
I made this dip. And it made me happy when I ate it every afternoon for the last few days. I hope you aren’t freaked out by the “trout” part. Agggg, I mean smoked trout is sooooo good. Think smoked salmon- but just a little bit smokier and better somehow!
As my girls would say to me, I have turned into a total “bubble head.” A bubble head is what we call someone that has been watching too much tv. And that I have.
Whoah. What a loooong weekend. Lots and lots of family. Lots and lots of food and wine. My keyboard has maple bar frosting smeared on it because I ate donuts like three times in 4 days. I can’t seem to get it off. I’m so gross. I think my teeth are purple from red wine….
These burgers not only wind up amazing in taste, but are totally stunning with their bright array of colors.
This is elegant casual BBQing, perfect for mothers day dinner!
I am still trying to stick with my month of healthiness! So when we had friends over the other day, I decided to make a super fresh, delicious and low calorie appetizer- this Salmon Ceviche.