Hello Beautiful Blueberries. Plentiful in the grocery stores, and calling my name, I just couldn’t resist falling off the healthy program wagon I have been on, and diving head first into a bubbling blueberry crostata. Wouldn’t you if this was staring back at you from the kitchen counter?
With Easter right around the corner, I know that many of you will be hosting the holiday at your home, or bringing a dish to someone else’s home. I urge you, right now, to volunteer for dessert. And then to make this Strawberry Rhubarb Sugar Cookie Crisp. Everyone will love and worship you for it. I promise.
If you haven’t noticed- I have been pretty busy ingesting Guinness around here.
Pin ItBrown Butter Banana Donuts with Chocolate Glaze. 15 minutes to delicious!! PLUS WIN A FREE BAKED DONUT PAN!!
Delicious Lemon Coconut Biscuits! Sweet little cookies perfect for spring!
Pin ItIn case you were interested in sitting on the couch this weekend and gorging on fabulous brownies, I saved this recipe for you.
Pin ItWhether you live in Seattle or maybe you have seen the footage of our epic snow storm here (don’t laugh if you live somewhere where snow is normal!)- for us Seattleites this is pretty serious!
Ok- nobody be mad. But I might have to start sprinkling some slightly less healthy recipes in.
