Recipes: Bread & Pizza

Buttermilk and Honey Biscuits

May 17th, 2013

How good is a hot fluffy biscuit? Ok- pretty amazing. But then slather some butter on it and then top that with a generous amount of raspberry jam. I am pretty much drooling just talking about this.

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Strawberry Cream Scones

May 8th, 2013

Mothers Day Breakfast Ideas…

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Caramelized Banana Sticky Buns

May 5th, 2013

It’s time to start thinking about Mothers Day next weekend, don’t you think? At least that’s what I am thinking about. (Not that anyone asked, but my dream is that I can take a nap and read magazines and that my kids won’t fight or yell at each other all day. No whining either. Just…

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Triple Coconut Cinnamon Rolls

March 29th, 2013

An Easter Brunch MUST!!

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Blue Cheese Biscuits

March 28th, 2013

I know. There has been a lot of cheesy talk this week. But I felt compelled to share this recipe with you since I mentioned it on Monday and had so many requests for it. I can see why, I mean Blue Cheese Biscuits? Come on….. they are ridiculous. One more reason to make a…

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Apricot Glazed Ham and Biscuits

March 24th, 2013

A-M-A-Z-I-N-G!!!!

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Guinness Cheddar Biscuits

March 12th, 2013

I mean really? Bread, beer and cheese. REALLY???? Yes. And it is all combined in a squishy biscuit that will call out to you from its warm little bread basket “eat me!” “yes, YOU. EAT ME!!!” Oh, and the ease with which you can make these is astounding. Honestly, when you develop recipes that involve…

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Chocolate Peanut Butter Banana Bread Pudding

March 8th, 2013

OMG. Is there anything, ANYTHING!!!! More annoying than when your internet goes down? Especially when you are me and you need to be able to do like 17 things all at one time. (I literally have 17 windows open at once by the way, plus a couple different browsers. Always.) ADD folks. So here I…

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Bagel n’ Lox Pizza

February 21st, 2013

Crispy pizza crust, light and fluffy whipped cream cheese, fresh herbs, juicy cherry tomatoes and lox topped with finely shaved red onion and capers. Ooooh yeahhh…

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Soft Pretzels with Sweet and Spicy Onion Mustard

January 27th, 2013

There is nothing like a hot, salty pretzel just out of the oven. Chewy, soft, salty and almost a little malty. So delicious, and I can’t believe it is possible to make these at home! And seriously- it is so easy!

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